Soup, cream of asparagus, canned, prepared with equal volume milk

per 100 gram

Water86.0g
Energy65.0kcal
Energy272.0kJ
Protein2.55g
Total lipid (fat)3.3g
Ash1.55g
Carbohydrate, by difference6.61g
Fiber, total dietary0.3g
Calcium, Ca70.0mg
Iron, Fe0.35mg
Magnesium, Mg8.0mg
Phosphorus, P62.0mg
Potassium, K145.0mg
Sodium, Na420.0mg
Zinc, Zn0.37mg
Copper, Cu0.056mg
Manganese, Mn0.153mg
Vitamin C, total ascorbic acid1.6mg
Thiamin0.041mg
Riboflavin0.111mg
Niacin0.355mg
Pantothenic acid0.21mg
Vitamin B-60.026mg
Folate, total12.0??g
Folic acid0.0??g
Folate, food12.0??g
Folate, DFE12.0??g
Vitamin B-120.2??g
Vitamin A, RAE25.0??g
Retinol16.0??g
Vitamin A, IU242.0IU
Fatty acids, total saturated1.34g
4:00.07g
6:00.04g
8:00.03g
10:00.05g
12:00.06g
14:00.21g
16:00.57g
18:00.26g
Fatty acids, total monounsaturated0.84g
16:1 undifferentiated0.05g
18:1 undifferentiated0.76g
20:10.0g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated0.9g
18:2 undifferentiated0.86g
18:3 undifferentiated0.04g
18:40.0g
20:4 undifferentiated0.0g
20:5 n-3 (EPA)0.0g
22:5 n-3 (DPA)0.0g
22:6 n-3 (DHA)0.0g
Cholesterol9.0mg
Tryptophan0.034g
Threonine0.105g
Isoleucine0.137g
Leucine0.225g
Lysine0.174g
Methionine0.058g
Cystine0.027g
Phenylalanine0.117g
Tyrosine0.109g
Valine0.155g
Arginine0.093g
Histidine0.064g
Alanine0.093g
Aspartic acid0.193g
Glutamic acid0.576g
Glycine0.062g
Proline0.241g
Serine0.131g
Alcohol, ethyl0.0g